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G / Harvest Wholemeal Slice Bread (brown Square) - Golden Harvest - 15 slices / 500g

G / Harvest Wholemeal Slice Bread (brown Square) - Product - en

G / Harvest Wholemeal Slice Bread (brown Square) - Golden Harvest - 15 slices / 500g

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Barcode: 5351908001916 (EAN / EAN-13)

Quantity: 15 slices / 500g

Brands: Golden Harvest

Categories: en:Plant-based foods and beverages, en:Plant-based foods, en:Cereals and potatoes, en:Breads, en:Wholemeal breads

Labels, certifications, awards: Halal, en:Green Dot

Countries where sold: Malta

Matching with your preferences

Health

Ingredients

20 ingredients

en:English: Wheat Flour, Water, Wheat Bran (7%). Wheat Gluten, Yeast, Salt, Sunflower Oil, Sugar, Sequestrant: (E575), Wheat Sourdough, Emulsifiers: (E471, E472e). Preservatives: (E200, E282), Enzymes, Flour treatment agent: (E300). Allergen Declaration For allergens, including cereals containing gluten, see ingredients in BOLD. May also contain Eggs, Milk, Nuts, Soy, Sesame Seed & Sulphites.

Allergens: Glutina

Traces: Bajd, Ħalib, Ġewż, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Prodotti tal-ikel u xorb ultra imxerrda group:

Additive: E471 - Mono- u digliċeridi tal-aċidi grassi

Additive: E472e - Esteri tal-aċidu mono- u diaċetiltartariku tal-mono- u d-digliċeridi tal-aċidi grassi

Ingredient: Emulsifikant

Ingredient: Glutina

Ingredient: Aġenti sekwestranti
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E200 - Aċidu sorbiku

Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
Source: Wikipedia (en:English)

E282 - Propjonat tal-kalċju

Calcium propanoate: Calcium propanoate or calcium propionate has the formula Ca-C2H5COO-2. It is the calcium salt of propanoic acid.
Source: Wikipedia (en:English)

E300 - Aċidu askorbiku

E471 - Mono- u digliċeridi tal-aċidi grassi

Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
Source: Wikipedia (en:English)

E472e - Esteri tal-aċidu mono- u diaċetiltartariku tal-mono- u d-digliċeridi tal-aċidi grassi

E575 - Glukono-delta-latton

Glucono delta-lactone: Glucono delta-lactone -GDL-, also known as gluconolactone, is a food additive with the E number E575 used as a sequestrant, an acidifier, or a curing, pickling, or leavening agent. It is a lactone of D-gluconic acid. Pure GDL is a white odorless crystalline powder. GDL has been marketed for use in feta cheese. GDL is neutral, but hydrolyses in water to gluconic acid which is acidic, adding a tangy taste to foods, though it has roughly a third of the sourness of citric acid. It is metabolized to 6-phospho-D-gluconate; one gram of GDL yields roughly the same amount of metabolic energy as one gram of sugar. Upon addition to water, GDL is partially hydrolysed to gluconic acid, with the balance between the lactone form and the acid form established as a chemical equilibrium. The rate of hydrolysis of GDL is increased by heat and high pH.The yeast Saccharomyces bulderi can be used to ferment gluconolactone to ethanol and carbon dioxide. The pH value greatly affects culture growth. Gluconolactone at 1 or 2% in a mineral media solution causes the pH to drop below 3.It is also a complete inhibitor of the enzyme amygdalin beta-glucosidase at concentrations of 1 mM.
Source: Wikipedia (en:English)

Ingredients analysis

en:May contain palm oil

Ingredients that may contain palm oil: E471, E472e

en:Vegan status unknown
Unrecognized ingredients: en:Wheat sourdough, en:allergen-declaration-for-allergens
Some ingredients could not be recognized.
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en:Vegetarian status unknown
Unrecognized ingredients: en:Wheat sourdough, en:allergen-declaration-for-allergens
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Wheat Flour, Water, Wheat Bran 7%, Wheat Gluten, Yeast, Salt, Sunflower Oil, Sugar, Sequestrant (), Wheat Sourdough, Emulsifiers (e471), e472e, Preservatives (e200), e282, Enzymes, Flour treatment agent (Allergen Declaration For allergens), including cereals containing gluten
Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 29.2 - percent_max: 86

Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 7 - percent_max: 46.5

Wheat Bran -> en:wheat-bran - vegan: yes - vegetarian: yes - ciqual_food_code: 9621 - percent_min: 7 - percent: 7 - percent_max: 7

Wheat Gluten -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7

Yeast -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7

Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.1

Sunflower Oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 1.1

Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.1

Sequestrant -> en:sequestrant - percent_min: 0 - percent_max: 0

Wheat Sourdough -> en:wheat-sourdough - percent_min: 0 - percent_max: 0

Emulsifiers -> en:emulsifier - percent_min: 0 - percent_max: 0

e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0

e472e -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0

Preservatives -> en:preservative - percent_min: 0 - percent_max: 0

e200 -> en:e200 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0

e282 -> en:e282 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0

Enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0

Flour treatment agent -> en:flour-treatment-agent - percent_min: 0 - percent_max: 0

Allergen Declaration For allergens -> en:allergen-declaration-for-allergens - percent_min: 0 - percent_max: 0

including cereals containing gluten -> en:cereals-containing-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 9

Proteins: 5 / 5 (value: 10.5, rounded value: 10.5)

Fiber: 4 / 5 (value: 3.9, rounded value: 3.9)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 7

Energy: 3 / 10 (value: 1036, rounded value: 1036)

Sugars: 0 / 10 (value: 2.2, rounded value: 2.2)

Saturated fat: 0 / 10 (value: 0.5, rounded value: 0.5)

Sodium: 4 / 10 (value: 440, rounded value: 440)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (7 - 9)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Xaħmijiet in moderate quantity (3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturati xaħmijiet in low quantity (0.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Zokkor in low quantity (2.2%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Melħ in moderate quantity (1.1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: en:Cereals and potatoes
Enerġija	1,036 kj (245 kcal)	-26%
Xaħmijiet	3 g	-63%
Saturati xaħmijiet	0.5 g	-51%
Mono-insaturati xaħmijiet	0.4 g
Poli-insaturati xaħmijiet	1.3 g
Karboidrati	42.1 g	-18%
Zokkor	2.2 g	+2%
Fibra alimentari	3.9 g	-18%
Proteini	10.5 g	+16%
Melħ	1.1 g	+137%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
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Data sources

Product added on 22 ta’ April 2021 12:17:07 CEST by kiliweb
Last edit of product page on 10 ta’ Novembru 2023 15:33:09 CET by spotter.
Product page also edited by jcm112, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlhJdWObPoGmeHRv5mHCb7Peod4z6Qt910o3Bbqs.

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G / Harvest Wholemeal Slice Bread (brown Square) - Golden Harvest - 15 slices / 500g